About the Journal
Scientia Agricolis Vita (SAV) is a multidisciplinary open access journal that focuses on publishing original and unpublished scientific research related to agrifood applications, including agricultural, livestock, food, and biosystems sciences. The journal is published quarterly basis in March, June, September and December by the Faculty of Agronomy of the Universidad Autónoma of Nuevo León (UANL).
The main objective of Scientia Agricolis Vita (SAV) is to provide an international forum for the presentation and discussion of significant advances in all aspects of agrifood sciences, including food production, agrifood engineering and technology, animal and human nutrition, environmental management and sustainability, among others relevant topics.
The journal accepts submissions in a variety of modalities, including Scientific Articles, Short Communications and Review Articles, and is subject to a rigorous peer review process to ensure the quality and originality of the papers published.
Scientia Agricolis Vita (SAV) is open to researchers and scientists from all over the world and aims to be a meeting point for discussion and exchange of ideas among experts in the field of agricultural and food sciences.
Sections of content
Agricultural sciences:
- Precision agriculture
- Sustainable agriculture
- Agroecology and agroforestry systems.
- Agricultural economy
- Plant physiology
- Phytopathology
- Plant breeding
- Soil and plant nutrition
- Agricultural technology and machinery
Animal sciences
- Animal nutrition
- Animal breeding
- Animal welfare
- Farm animal production and management
- Meat and dairy technology
- Animal Health
Food sciencies
- Food processing technology
- Food safety
- Food ingredients
- Nutritional value of food
- Food product development
Biosystems
- Ecology of natural and disturbed ecosystems
- Climate change and its effects on biological systems
- Biology and conservation of biodiversity
- Conservation biology and ecosystem restoration
- Natural resource management and sustainable landscape management
- Population and community biology and ecology
- Ecotoxicology and environmental biomarkers
- Microbial ecology and its role in ecosystem biogeochemistry
